Documentation:Learning Principles & Strategies/Case Study/FNH Student Video Projects/Course Details

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Course Details

Judy Chan

Sessional Lecturer

Food, Nutrition, and Health Program

Faculty of Land and Food Systems

Course Code: FNH 200 (102)

Course Name: Exploring Our Food

Term Offered: 2012 Winter, Term 2

Mode of Delivery: Face to Face

Class Size: 170