File:Lactic acid bacteria benefits illustration.jpg
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Summary
| Description | English: Illustration of the beneficial effects resulting from the consumption of biofunctional fermented dairy foods. |
| Date | 17 May 2017 |
| File source | https://www.frontiersin.org/journals/microbiology/articles/10.3389/fmicb.2017.00846/full |
| Author | Daniel M. Linares, Carolina Gómez, Erica Renes, Jose M. Fresno, María E. Tornadijo, R. P. Ross, Catherine Stanton |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 06:27, 25 July 2024 | | 1,850 × 1,255 (164 KB) | RossLeung (talk | contribs) | Uploaded a work by Daniel M. Linares, Carolina Gómez, Erica Renes, Jose M. Fresno, María E. Tornadijo, R. P. Ross, Catherine Stanton from https://www.frontiersin.org/journals/microbiology/articles/10.3389/fmicb.2017.00846/full with UploadWizard |
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