Course:FNH200/Assignments/2024/Heinz Tomato Ketchup - Regular vs. No Sugar Added

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Introduction

Heinz Tomato Ketchup & Heinz Ketchup Style Sauce No Sugar Added

Heinz Tomato Ketchup is a popular condiment known for its sweet and tangy tomato flavour. It is commonly used as a topping or dip for burgers, hot dogs, and fries. It conveniently comes in a squeeze bottle. Additionally, Heinz offers a no-sugar added version of their ketchup, providing a choice for customers looking to reduce their sugar intake.

Pictures of the Products

Image 1: Heinz Tomato Ketchup
Image 2: Heinz Ketchup Style Sauce No Sugar Added
Image 3: Ingredients & Nutrition facts of Heinz Tomato Ketchup
Image 4: Ingredients & Nutrition facts of Heinz Ketchup Style Sauce No Sugar Added

Ingredient lists

1. Ingredients

Heinz Tomato Ketchup Heinz Ketchup Style Sauce No Sugar Added
  • Tomato paste (from fresh, ripe tomatoes)
  • Sugar
  • Vinegar
  • Salt
  • Spices
  • Tomato paste (made from fresh, ripe tomatoes)
  • White vinegar
  • Water
  • Salt
  • Torula yeast
  • Onion powder
  • Sucralose (3.7 mg sucralose per 15 mL serving)
  • Garlic Powder
  • Spices

2. Substitutes & Additives

Heinz Tomato Ketchup Heinz Ketchup Style Sauce No Sugar Added
Fat substitutes None None
Sugar substitutes None Sucralose
Other additives None None


3. Role of Substitutes & Additives

In the Heinz Ketchup Style Sauce No Sugar Added:

Sucralose: As an artificial sweetener, sucralose is used to provide sweetness without the caloric contribution of regular sugar. This helps in creating a product suitable for individuals who are looking to reduce their sugar intake or manage their calorie consumption.

The primary roles of this sugar substitute are to ensure that the product maintains a similar taste, texture, and overall sensory experience compared to the standard version of the ketchup, while reducing sugar. Additional ingredients, such as Torula yeast, helps to maintain the savoury and umami flavour profile of the ketchup despite the reduction in sugar content.

4. Compare & Contrast

Similarities: Both products contain tomato paste (from fresh, ripe tomatoes), vinegar, salt, and spices.

Differences: Heinz Ketchup Style Sauce No Sugar Added contains Sucralose in replacement of sugar as a sweetener. In addition, the No Sugar Added version contains Torula yeast, onion powder, and garlic powder which are used for flavour enhancement[1][2][3]. Water is also added to the No Sugar Added version which may help adjust the consistency of the ketchup.

Labels

Heinz Tomato Ketchup Label

Labelling Requirements
Common Name Ketchup
Bilingual Labelling Label is in French and English
Country of Origin USA
Storage instructions Refrigerate After Opening
Date marking 2025 June 8
Identity Heinz Ketchup
Principal Place of Business Toronto, ON M8B 3L6
Legibility and Location Legible and located at the back of the bottle
List of ingredients Specified in Ingredients List in Image 3
Nutrition Facts table Serving Size: 1 tablespoon (15 mL)

Calories: 20

Fat: 0 g

Saturated Fat: 0 g

Trans Fat: 0 g

Cholesterol: 0 mg

Sodium: 150 mg

Carbohydrate: 5 g

Fiber: 0 g

Sugars: 4 g

Protein: 0.3 g

Potassium: 40 mg

Calcium: 0%

Iron: 0%

Net quantity of the food 750 mL
Sweeteners Sugar
Other mandatory information N/A
Nutrient content claims and diet-related health claims N/A


Heinz Ketchup Style Sauce No Sugar Added Label

Labelling Requirements
Common Name Ketchup
Bilingual Labelling Label is in French and English
Country of Origin USA
Storage instructions Refrigerate After Opening
Date marking 2024 December 11
Identity Heinz Ketchup
Principal Place of Business 90 Sheppard Avenue East, Suite 400 North York, Ontario M2N 7K5
Legibility and Location Legible and located at the back of the bottle
List of ingredients Specified in Ingredients List in Image 4
Nutrition Facts table Calories: 10

Fat: 0g

Saturated: 0g

Trans: 0g

Cholesterol: 0mg

Sodium: 200mg

Carbohydrate: 1g

Fiber: 0g

Sugars: 1g

Protein: 0.3g

Potassium: 40mg

Calcium: 0mg

Iron: 0mg

Vitamin A: 2% of DV

Vitamin C: 2% of DV

Net quantity of the food 750 mL
Sweeteners Sucralose
Other mandatory information N/A
Nutrient content claims and diet-related health claims N/A

Both complies with the regulatory requirements specified in Lesson 04.

References

  1. ↑ "Torula yeast". Center for Science in the Public Interest. January 31, 2022. Retrieved July 12, 2024.
  2. ↑ Manzano, Laura (October 18, 2023). "Why You Should Reconsider Garlic Powder—and All the Ways to Use the Much-Maligned Ingredient". Martha Stewart. Retrieved July 12, 2024.
  3. ↑ Guo, Polly (March 26, 2024). "The quick seasoning secret of onion powder in fast food making". Medium. Retrieved July 12, 2024.
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