Course:Course:LFS350/Projects/F2023/ESB
Project Title
Sourcing Healthy and Affordable Food and Donations for DTES Youth Program
Organization Information
Organization Name
Mission and Vision of Organization
We are a non-profit organization, founded on a firm belief of the power of sport as a vehicle for personal development & social cohesion.
Our mission is to improve lives & build community through the sport of boxing.
We believe everyone deserves access to exercise, and strive to foster a safe & inclusive gym environment while delivering high-quality boxing training.
Our vision is to provide a safe and nurturing environment to develop essential life skills through boxing.
We take pride in our club outreach programs, specifically tailored to support youth, women, survivors of domestic violence, frontline workers, and members of the LGBTQ+ community. These programs have been thoughtfully designed to offer free mentorship and training opportunities, empowering individuals who may not have access to resources or support to engage in recreational sports.
Guiding Principles + Values
- Founded on a firm belief of the power of sport as a vehicle for personal development & social cohesion
- Inclusive access to boxing in all forms
- The role of sport in nurturing both physical & emotional health
- Being a welcoming & safe environment for all members of the community
Contact Information
- Primary Contact Person(s): Sarah Leckey (she/her), Program
- Email: sleckey1@gmail.com | eastsideboxingvan@gmail.com (use both addresses to ensure efficient response time)
- Phone: 236-867-2572
- Address: 238 Keefer St., Vancouver BC
- Website: https://www.eastsideboxingclub.com/
- Alternate Contact Person: Adele Marikar (she/her), Gym Manager
- Email: adelemarikar@gmail.com
Preferred Method of Contact
- Best method(s) to contact: Email, phone
- Best day(s) to contact: Monday-Thursday
- Best time to contact by phone: Afternoon (12 noon-5pm)
Preferred Platform(s) for Collaboration and Student Meetings
- In person
- MS Teams
- Phone
Project Description
Note: This project will take place in person
Context/Background
Eastside Boxing Club is a community gym located in the Downtown Eastside neighbourhood. We work with many groups in the neighbourhood who face intersecting, systemic barriers to food security. The present project focuses on our afterschool program participants.
Our afterschool youth program offers accessible boxing instruction and peer support to youth in the community. Some youth participants go on to become peer coaches for younger children in the Buddy Boxing program. Within our children- and youth-focused programming, we also have a food program that is continually evolving. The shape of our food program is shaped by food and resource availability, including staff and volunteer capacity. Currently, food is donated on an inconsistent basis and we would like to establish a consistent and stable donation and distribution system.
Food Systems Issue(s) Addressed in this Project
The Downtown Eastside is a low income neighbourhood with many public health and social challenges, including high rates of food insecurity. Most of our child and youth participants live in the neighbourhood, and we want them to be able to access healthy food that supports an active lifestyle. Eastside Boxing has two large fridges to help us store and distribute fresh foods, but we would like LFS student support to identify potential food donors and/or affordable sources so our food pantry aligns with our broader values of wellness through active living and healthy eating.
Main Project Activities
- Research potential donors/sources of healthy meals and snacks to provide to our youth and buddy (younger children) participants. These could include local businesses or partnerships with community organizations
- Work with community partner to understand budget and infrastructure constraints to ensure the recommendations are realistic for the setting
- Facilitate a workshop for the students to try foods/snacks to broaden their nutritional awareness in an informative and conversational way. Topics could include potential for swaps on current eating preferences
Main Project Deliverable(s)
- 1 x Create a list of resources and connections/partnerships where Eastside Boxing club can source healthy food/pantry items for the programs
- Eastside Boxing has no budget to purchase fresh foods at this time, but the LFS students' research will help inform ESB about a realistic program budget for future planning
- 1 x workshop with available healthy alternatives to current eating habits and broadening horizons on nutrition
- A small workshop budget is available; please discuss with the community partner
Student Assets and Skills (preferred or required)
- Comfortable compiling information and connecting with youth/teenagers
- Interest in learning about the Downtown Eastside and connecting with neighbourhood residents
- Enthusiasm and interest in sports/sports nutrition
Are there any mandatory attendance dates (e.g. special event)?
- No special events in the diary but our most attended kids classes are Monday & Wednesday 4-5pm (Monday, 13-17yrs; Wednesday, 6-12yrs. We laso have a Friday, 4-5pm class for 13-19yrs
Is a criminal record search (CRS) required?
- Yes
- The CRS process will be initiated at the first community partner meeting
How much self-direction is expected from the students?
- Deciding on the project deliverable(s): Equal leadership between students and community partner
- Developing the activity plan and timeline: Equal leadership between students and community partner
- Scheduling and initiating the communication plan (e.g. weekly Zoom check-in, biweekly email update, etc.): Mostly led by students, with some community partner input
- Implementing the activity plan (e.g. surveying stakeholder groups): Mostly led by students, with some community partner input
- Finalizing the deliverable(s): Mostly led by students, with some community partner input
Related Volunteering/Community Service Opportunities for Students
- Volunteering with buddy and youth boxing to get to know the afterschool program participants
- The LFS student group is welcome to participate in our classes -- let us know when coming in and get a feel for the community
- Always happy to receive help with recepetion/front of house -- another great way to immerse yourself and meet the people coming through our doors
Required Reading
Project/Partner Orientation Materials
Students should review the following materials prior to the first partner meeting. Additional orientation materials may be provided at the first partner meeting.
- Eastside Boxing website: https://www.eastsideboxingclub.com/
- Previous UBC projects on DTES & Eastside Boxing Club
- Food Program Nutritional Development and Community Pantry (FNH 473, Winter 2022)
- Virtual Nutrition Education (LFS 350, Fall 2020)
- Developing Career Opportunities in Food Program for Vulnerable Youth in East Vancouver (LFS 350, Winter 2018)
- Marketing the Careers in Food Program for Vulnerable Youth in East Vancouver (LFS 350, Fall 2018)
- Video of youth program
Additional Materials
- Shifting the Story neighbourhood orientation video series for students working in the Downtown Eastside
- Liu, R., Urquia, M.L. & Tarasuk, V. (2023). The prevalence and predictors of household food insecurity among adolescents in Canada. Canadian Journal of Public Health, 114. https://doi.org/10.17269/s41997-022-00737-2
- Downtown Eastside Social Indicators Profile (2020)
- In-person community orientation and discussion (details TBD)
Food Curriculum Resources
- Kids just wanna have fun in the kitchen and garden: How to start an after-school program (manual) (Community Food Centres Canada)
- Vancouver School Board Food Framework
- Canadian Food and Nutrition Education Resources for Teachers (Interior Health)
- Free Food & Nutrition Resources for Educators (Island Health)
- Teach Food First: An Educator’s Toolkit for Exploring Canada’s Food
- TeachNutrition (materials and resources) (Dairy Farmers of Canada)
Expected Outcomes
Intended Short-term Project Outcome
- Eastside Boxing Club staff have increased knowledge of low-cost and free food sources to be able to establish a healthy food pantry program, helping to increase access to fresh foods for child and youth boxing club participants.
Learning Outcomes
Through this project, I think students will learn about...
- Food program research and development
- The workshop development and facilitation process
- Local non-profits, donor businesses, and other affordable and low-cost sources for fresh foods
By working on this project, I think students will develop skills and/or awareness of...
- Challenges facing youth living in low income contexts, including intersecting barriers to healthy food access
- Condensing and translation complex knowledge to be digestible and suitable for younger eyes & ears
- Creating a realistic fresh food program with limited financial resources and infrastructure (i.e. no on-site kitchen)
By the end of the project, I believe students will come to appreciate...
- Higher education as a privilege in our society
- Connecting across socioeconomic differences through shared excitement about food and exercise