File:KidsAreCooking.jpg
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Cookery books were originally aimed at affluent, literate women. Cookery books for leisure have only appeared in the last century.[1]
Photo courtesy amy_b at http://www.flickr.com/photos/akbuthod/2278506588/
- ↑ Wolf, Thomas J., Byrd, R.J. (1991). Once upon a time a cookbook was a recipe for excess. Smithsonian 22(8). 118-126.
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 07:16, 25 September 2009 | | 500 × 397 (171 KB) | AshleyDunne (talk | contribs) | Cookery books were originally aimed at affluent, literate women. Cookery books for leisure have only appeared in the last century.<ref>Wolf, Thomas J., Byrd, R.J. (1991). Once upon a time a cookbook was a recipe for excess. Smithsonian 22(8). 118-126.</re |
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